Thai Basil Plant
Thai Basil (Saint Joseph’s Wort) is a part of the botanical family Lamiaceae and the genus Ocimum. These perennial plants are native to tropical regions of Africa and Asia. Thai Basil is up to 3 ft tall and grows best in bright sunlight and well-drained soil. The flowers are small, white-lavender in color, and arranged in a raceme inflorescence.
The flowers of Thai Basil, because of their nectar, attract bees and butterflies and are edible as well. Ocimum is a herb widely used in medicine, culinary, and decoration. The plant contain essential oils and also add flaour to vietanemese dishes.
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Thai Basil Plant in Pot
Close-Up of Thai Basil Leaves
Healthy Thai Basil Growing Outdoors
Fresh Thai Basil Plant
Thai Basil Herb Close-Up
Lush Thai Basil Foliage
Thai Basil for Culinary Use
Thai Basil in Raised Bed
Healthy Thai Basil Plant
Fresh Thai Basil Harvest
Thai Basil Leaf Detail
Thai Basil Growing in Garden
Mature Thai Basil Plant
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